Batch 93
A Speyside-themed selection this week, including Braeval, Linkwood and Tormore.
A Speyside-themed selection this week, including Braeval, Linkwood and Tormore.
A double hit of BenRiach, then Benromach 1975, Caperdonich, Craigellachie and Inchmurrin bottlings.
From a meaty Ben Nevis to a creamy, vanilla Glenrothes, with a dash of Bruichladdich in between.
A double dose of Scotch whiskies each from Bowmore, Islay Mist and Laphroaig.
Two Scotch and one Japanese, featuring a 1971 North of Scotland, 1949 Strathisla and 1979 Yamazaki.
Thoughts on the latest whiskies from Benromach, Glen Moray, Ledaig and Tomatin.
Ardbeg Kelpie, Douglas Laing’s first Consortium of Cards release and a 40-year-old Carsebridge.
The first non-Scotch set of whiskies features five new Irish releases in time for St Patrick’s Day.
From the vaults Dave Broom has chosen a 16-year-old Convalmore, plus 10- and 30-year-old Laphroaigs.
New bottlings from Bunnahabhain, Caol Ila, Clynelish, Glenrothes, Fettercairn and Glen Scotia.
In a battle of the retailers, Royal Mile Whiskies goes head-to-head with The Whisky Exchange.
A quartet of single malts from James Eadie with Auchroisk, Blair Athol, Caol Ila and Dailuaine.
A 17-year-old Cragganmore, 34-year-old Glenturret from Berry Bros and 25-year-old Rosebank.
Dave Broom samples the 2017 John Walker Private Collection blend and a trio of Bladnochs.
If you like honey, you’ll love these whiskies from Coinnich, Laphroaig and Rìgh Seumas.
Glenmorangie Bacalta and a first appearance from Murray McDavid, including a 48-year-old Tomintoul.
A rollercoaster ride with a duty free Aberlour, a beautiful Brora and a disappointing Talisker.
A trip around the islands sampling Lagavulin 1991, with a stop at Deanston for the new 40-year-old.
This week’s picks include a trio of meaty drams from Balmenach, GlenDronach and Macallan.
Four single grains from Douglas Laing and two single malts from Cadenhead feature this week.
New year, new whiskies, including a 23-year-old Ardbeg and a trio aged in Ukrainian wine casks.
All Ardbegs, including two 27-year-old Old Malt Cask bottlings, plus a 32-year-old release.
In a year of discovery, there were three whiskies that really captivated our street-wise novice.
Smoke is the overriding theme as our magazine editor picks his three stand-out whiskies of 2016.
Our editor covers all bases with her favourites of 2016: a single malt, single grain and a blend.
Smoky, floral and fruity – we’d expect nothing but an eclectic mix of drams from our chief engineer.
Bowmore, Glenmorangie, Hazelburn and a ‘troika’ of Bruichladdich conclude 2016’s new whisky notes.
This week’s tasting notes start with Benromach 1973 and end with a Sherried Tullibardine.
This week’s flavour theme is ‘big’, featuring BenRiach, Glenfarclas, Tamdhu and Timorous Beastie.
Glendronach, Laphroaig, Macallan and Springbank – they’re all included in the latest new releases.
Highland Park Fire, two Wemyss Batch Strength whiskies and a trio of Tomatin travel retail releases.
If you’ve been wondering what Dave Broom thinks of Black Bowmore 50 Year Old, you’re in luck...
A 16-year-old Glenallachie, Glenmorangie Artisan Cask and Hudson’s Bay 1670 Blended Scotch.
A quartet of Milroy’s of Soho whiskies plus recent releases from Arran and Wemyss Malts.
Featuring the first Chivas Regal blended malt plus the 200th anniversary 25-year-old Lagavulin.
A 30-year-old Glen Grant and a trio of Longmorns are the film stars of Dave Broom’s tasting notes.
Another eclectic selection of whiskies this week, including Bruichladdich, Dalmore and Talisker.
A 10-year-old Laphroaig, 12-year-old Springbank and a 1930s Whyte & Mackay 10-year-old blend.
A chocolatey theme runs through Dave Broom’s tasting notes, including Johnnie Walker and Tamnavulin.
Another marvellous medley from Dave Broom featuring BenRiach, Timorous Beastie and Tullibardine.