Italy’s whisky revolution
A younger and increasingly diverse generation is discovering the joys of single malt.
A younger and increasingly diverse generation is discovering the joys of single malt.
Canada’s liquor laws are so absurd it’s time there was an overhaul, writes Davin de Kergommeaux.
The country’s distilleries are finding new ways to make single malts and blended whiskies.
From quirky designs to old and rare liquid, Japan is enamoured with the indie bottling culture.
Australia has close links to Scotch whisky, stretching as far back as the mid-19th century.
As recent problems take their toll, there’s still great interest in Scotch blends and malts.
Could the introduction of whisky to Dutch supermarkets damage independent spirits retailers?
After many decades of apparent married bliss, are the cracks finally beginning to show?
Scotch whisky faces a host of challenges in India, but there are signs that habits are changing.
The craft boom poses a small but growing threat to the huge Stateside success of single malt Scotch.
A whisky club with a difference: Whisky Blasphemy is not afraid of straying from the status quo.
The trials and tribulations of navigating Canada’s complex and highly regulated whisky market.
Less whisky. More expensive whisky. In Russia, even the presence of a piper is under threat.
The long-running Shetland whisky soap opera takes another turn with the launch of four new releases.
Consumer understanding of NAS single malts in Russia is mixed, our man on the ground discovers.
In Australia, Scotch goes with everything: beer, cheese – even hipster facial hair and tattoos.