Whisky Live Paris 2016
Rare bottlings, new releases, cocktails and masterclasses in this not-to-be-missed annual show.
Rare bottlings, new releases, cocktails and masterclasses in this not-to-be-missed annual show.
This year’s event saw bigger crowds and a snapshot of France’s changing love affair with Scotch.
What makes a successful and enduring whisky event? Keep moving, keep changing and never settle.
Track down the perfect Parisian dram with this guide to its finest whisky bars, shops and eateries.
An innovative Irish whiskey project opens up a new world of traceability and flavour profiles.
The world is full of flaws, says Dave Broom, but that makes it endlessly fascinating.
Whisky-scented moustache wax is another attempt by Johnnie Walker to grab the attention of hipsters.
We should consider whisky in the same way Denis ‘The Madness’ McQuade approached football.
Glasgow’s past is inextricably linked with Scotch – but you wouldn’t necessarily know that today.
Musings on mental retention, Bob Dylan’s Never-Ending Tour and the whisky festival circuit.
Pure Scot’s ‘puerile’ Instagram posts look depressingly familiar, says Richard Woodard.
Oslo and Singapore may differ in climate but their whisky messages are the same, says Dave Broom.
Diageo's head of whisky outreach discusses John Walker & Sons Private Edition 2015.
Pia Kjaerulff from Copenhagen enters our tasting booth with a Macallan 1965 Anniversary Malt.
Viski Perver steps into the On Air booth to taste Macallan's Anniversary Malt, 1965.
Malty Head Patryk Kolas reviews one of his favourite whiskies from Bruichladdich.
Jason B Standing & Dave Waddell taste This is Not a Luxury Whisky from Compass Box.
This trio of drinks industry stalwarts discuss the Lagavulin Jazz Festival 2015 Edition.
Ben Cops, freelance whisky consultant, shares his tasting notes for Longrow Red Pinot Noir finish.
The chairman of King George V Malt Whisky Society in Chatham tastes Benriach 19 Year Old.
The editor of Whisky Quarterly tastes Editors' Choice whisky in the #OnAir video booth.
Whisky writer Charlie MacLean samples an unknown Kilchoman whisky in our tasting booth.
Andy and Sean from the Manchester Whisky Club drop into the booth to share a few tasting notes.
George Wills from the Kilchoman Distillery tastes the entirely island-produced whisky.
In a year of discovery, there were three whiskies that really captivated our street-wise novice.
Smoky, floral and fruity – we’d expect nothing but an eclectic mix of drams from our chief engineer.
Dave Broom selects an eclectic trio of whiskies as his top drams of 2017.
Indie bottlings of Glen Elgin, Mortlach and Caol Ila most impressed Dave Broom this year.
Smoke is the overriding theme as our magazine editor picks his three stand-out whiskies of 2016.
A sublime trio: Glenmorangie Astar redux, ethereal Brora and Midleton from the archives.
Celebrating a feral Ardbeg, a seamless Johnnie Walker blend, and an ethereal old Tomatin.
Our editor’s top whiskies include an Irish revival, an ageing Ardbeg and dram with no name.
A Balvenie tribute, an elderly Talisker and a chewy GlenDronach caught Becky Paskin’s eye.
Dave Broom looks back on 2015 with whisky-tinted glasses and selects his three stand-out drams.
Our editor covers all bases with her favourites of 2016: a single malt, single grain and a blend.
Our magazine editor chooses his whisky highlights from 2015, including two bargain Speyside malts.
whiskyauction.com is a hub for whisky collectors to buy and sell bottles online.
whisky.auction is a new auction website that offers the finest whiskies from all around the world.
LMDW presents an unparalleled spirits shopping experience for all in Paris.
Split over three floors, the LMDW store offers more than 1,500 bottles of fine spirits.
La Maison du Whisky is one of the forerunning whisky specialists in the world.
Glasgow whisky broker that grew into a distilling and blending heavyweight.
Once operator of the North of Scotland grain distillery in Cambus.
One-time owner of Bladnoch distillery that became a Glasgow-based blender and exporter.
A now silent Lowland grain distillery that was once also home to the Strathmore malt plant.
A ‘barley to bottle’ farm distillery near Perth owned by the Morrison family.
The proprietary brand of what became Ainslie & Heilbron (Distillers) Ltd, an old DCL subsidiary.
A now dormant blended Scotch owned by Morrison Bowmore that has its roots in the 1930s.
Lowlands malt distillery that exclusively triple distils its spirit.