Douglas Laing creates Big Peat RAF Edition
The release honours the charity’s centenary and the bottler’s personal history with the RAF.
The release honours the charity’s centenary and the bottler’s personal history with the RAF.
Visitors can expect behind-the-scenes tours and one-off events at the whisky distilleries.
The blended whisky brand’s first foray into the style is exclusive to global travel retail.
A Highland distillery is offering all-expenses-paid placements to women ‘from all walks of life’.
Isle of Arran Distillers’ second venture on the island is now producing a ‘heavily peated’ spirit.
The Irish whiskey producer has been given the go-ahead to build a second distillery.
The event will showcase four of the region’s distilleries and its ‘spectacular’ whisky trail.
The Speyside distillery has claimed an Indian whisky company’s label is too similar to its own.
The three bespoke whiskies have been designed to pair with BrewDog’s beers.
The limited edition is being launched to celebrate the Islay malt brand’s 10th anniversary.
The spirit release highlights the distillery’s unusual 500-year-old chess connection.
Islay’s ninth distillery is already producing a fruity, oily and heavily-peated spirit.
The distillery will launch a trio of 22-year-olds at the London airport’s Whisky Festival.
The Scotch whisky blender’s unconventional new expression celebrates two ‘complementary’ spirits.
Remains of whisky bottles have been unearthed at the 19th-century Blackmiddens distillery.
The Scotch whisky brand’s Make the Call advert was described as promoting ‘risky behaviour’.
The dig hopes to unearth secrets at a remote Highland whisky distillery dating back to 1825.
Dr Nick Savage will join the recently-revived Lowland distillery as its new master distiller.
Diageo has extended its loan of the collection to the Scotch Whisky Experience until at least 2029.
Golfers Colin Montgomerie and Darren Clarke have helped create the two new whiskies.
The distillery’s new, limited edition whisky can only be found at Heathrow airport.
The Thurso distillery has launched the third edition of its small batch single malt line.
The Highland distillery has married two ‘incongruous’ malts for its latest vintage release.
The Islay distillery is to ‘close the loop’ on its production by building on-site maltings.
The distillery has launched a new flagship whisky and a gin as it prepares to restart production.
The Highland distillery has replaced its vintages with a core range of age statement malts.
The technology enables shoppers to trace the whisky from ‘source to store’.
The Glaswegian blender’s new Whisky Works will focus on classic whiskies and modern experiments.
The 16-year-old single malt whisky has been part-matured in Rioja-seasoned wine casks.
The £6.5m heritage centre and distillery will celebrate the whisky heritage of the area.
The shop in the heart of the Orkney capital will offer exclusive whiskies and merchandise.
The new distillery’s traditional methods include direct firing and worm tub condensers.
Only 94 bottles of the oldest whisky from the ‘Beast of Dufftown’ have been released.
The new blended Scotch range has been made using an ‘innovative four-step ageing process’.
The distilleries’ visitor centres are to be overhauled as part of Diageo’s ambitious tourism plans.
The rules governing Irish whiskey’s signature style have no precedent, says Peter Mulryan.
The Bourbon festival has also tapped Led Zeppelin frontman Robert Plant and rock duo Hall and Oates.
The distillery has released the fourth annual expression in its NAS series.