Eden Mill
Guardbridge’s Eden Mill is Scotland’s first combined brewery and distillery.
Guardbridge’s Eden Mill is Scotland’s first combined brewery and distillery.
Lochside's imposing white tower was once unmissable, but is now missed from the Montrose skyline.
A charming distillery and visitors’ centre built within an 18th century farmstead.
One of the world’s most recognisable blended Scotch whisky brands with roots in Victorian Scotland.
A Lowland grain distillery now transformed into Diageo’s cooperage hub in Alloa.
Lowland grain distillery situated within the vast Moffat distilling complex.
Sympathetic malt distillery built in homage to the adjacent historical Fife abbey.
Experimental Highlands distillery operating from an old fire station beside a castle.
The first legal distillery on the Isle of Raasay will produce a distinctly island spirit.
A lost 19th century distillery opened beside the Eden estuary at Guardbridge, Fife.
BrewDog’s experimental whisky and spirits distillery is anything but conventional.
Lost Lowland distillery that was victimised by the Steins and once run by the Haigs. Also an ...
Diageo's Islay distillery produces a smoky, coastal malt, and was once home to the famed Malt Mill.
Although silent for decades, Parkmore is still standing and in remarkably good condition.
Compass Box’s flagship blended grain whisky broke the mould upon its introduction in 2000.
One of the oldest distilleries in Speyside and one that still uses direct fire to heat its stills.
This Inverness malt distillery was a forerunner of innovation though sadly demolished in 1983.
Teaninich is almost unique in its absence of a mash tun, but is one of Diageo’s giant workhorses.
Lowlands malt distillery that exclusively triple distils its spirit.
Late 19th century distillery designed by Charles Doig, now owned by John Dewar & Sons.
Single malt distillery owned by Diageo, located on the banks of the Strathspey.
Long-gone malt distillery situated inside Glasgow’s Strathclyde grain plant.
It wasn't until its demise that Port Ellen’s whisky grew to become some of the most iconic.
The biggest, and most iconic, blended Scotch whisky is recognisable the world over.
Malts from five distilleries are vatted together to form this fruity number from Murray McDavid.
Single grain Scotch whisky endorsed by David Beckham, with its roots in 17th century Scotland.
Lost Speyside distillery located near Huntly, which was also known as Pirries Mill or Peiries Mill.
A lost Lowland distillery near Lesmahagow in Lanarkshire that survived 15 years from 1825 to 1840.
A rural farm distillery open in Angus for just a year in the early 19th century.
One of the most precious blends for its link to Islay’s legendary Malt Mill distillery.
Micro-distillery built at Lagavulin with one of the most enigmatic tales in Scotch whisky history.
While its name references a long-forgotten ailment, Monkey Shoulder is a thoroughly modern whisky.
Also called Benachie in the US, this blended malt pays tribute to a lost Aberdeenshire distillery.
This 1970s blended Scotch featured some of the first whisky to be distilled at Deanston.
Speyside blended malt featuring whiskies sourced from Mortlach, Macallan and Glenrothes.
William Whiteley named this blended malt after Edradour distillery’s original moniker.
Spice-led blended malt from Compass Box, which gets its flavour from three Highland whiskies.
This series of three independently bottled blended malts raised thousands for charity.
An isolated Perthshire farm distillery on the lower slopes of Farragon Hill and Creag A' Mhadaidh.
Annandale produces two types of single malt whisky, neither of which will be ready until 2018.
A Kirckaldy-located 19th century distillery, whose buildings still survive today.
Hailed as Scotland’s first single estate distillery, and the first within a castle’s grounds.
Scotland’s first community-owned distillery is also 100% powered by renewable energy.
All that’s left of the precursor to The Glenlivet is a small marker bearing its founder’s name.
Remote west coast distillery producing a light, fruity and 100% organic single malt spirit.
Glasgow’s first standalone malt distillery for over 100 years has its own ‘metropolitan’ style.
An early 19th century lost distillery located in its namesake village in Stirlingshire.
Also spelled Gledfield, this was a fleeting distillery in Ross and Cromarty from 1798-99.
Another here-and-gone distillery in its namesake town that operated briefly in 1818-19.
One of Stirlingshire’s many lost distilleries, which operated at the end of the 18th century.
A here-and-gone distillery at Culbokie in the Ferintosh area of the Black Isle, Easter Ross.
A lost Isle of Bute distillery that opened and closed several times in its 35-year history.
A lost Renfrewshire distillery that operated near Lochwinnoch in the late 1700s.
Lost 18th century distillery in Morayshire whose unidentified distiller went bankrupt in 1795.
A short-lived distillery in Kilmahoe parish, Dumfriesshire, that operated in the early 1830s.
A 19th century distillery that operated for a short time in Ayrshire town of the same name.
A vanished 19th century distillery, also known as Bank of Bishoptown and Kirkcudbright.
A major distillery in Aberdeen with a long and interesting history. Also known as North of Scotland.
A Caithness farm distillery run by James Henderson, who later founded Pulteney distillery in Wick.
An urban distillery in Aberdeen in the Gilcomston area with a near-90 year history.
A distillery west of Glasgow, at the village of Duntocher, on the Clyde's north bank.
Another here-and-gone Caithness distillery that operated from 1798-99 under James MacBeath.
Islay’s ninth distillery and the first for independent bottler Hunter Laing & Co.
Harris’ first commercial distillery that operates with the local community at its heart.
Laphroaig’s short-lived (and despised) neighbour which was also known as Ardenistle and Kidalton.
The Imperial distillery made way for Chivas Brothers’ modern yet historically-sympathetic Dalmunach.
A remarkably enduring blend from Victorian Edinburgh containing some of the ‘finest malt whisky’.
One of the original big peaty blends, created by Laphroaig’s former owner, Ian Hunter.
The much-hyped up 40-year-old single malt released by Aldi in 2011 for less than £50.
Single malt whisky produced at Tobermory distillery, initially for a tax exemption scheme.
Heavily-peated variant of Inchmurrin single malt, both produced at Loch Lomond distillery.
Fruity and grassy single malt whisky produced at Loch Lomond distillery in the Highlands.
A heavily peated single malt, distilled on the Isle of Islay at Bruichladdich distillery.
Skye’s second whisky distillery is configured to produce a typical island-style malt.
Distiller and blender responsible for the Queen Anne and Something Special blends.
Distilling and blending company whose whisky was on board the ill-fated S.S Politician.
A hotel and catering conglomerate which became one of the world’s top wine and spirit producers.
The group formed by the merger of Glenlivet, Glen Grant, BenRiach, Caperdnoich and Longmorn.
A leading single malt Scotch whisky distiller and blender under Thai ownership.
Canadian distiller Hiram Walker-Gooderham & Worts’ Scotch whisky operation.
US owner of The BenRiach Distillery Company, and producer of Jack Daniel’s Tennessee whiskey.
Family-owned drinks business, best known for the world’s leading single malt whisky, Glenfiddich.
Independent distilling operation, with two distilleries, located on the Isle of Arran.
The successful Scotch whisky arm of the doomed Canadian distilling giant of the same name.
A Scotch whisky distilling and blending company famous for its Teacher’s Highland Cream blend.
Prolific English gin and Scotch whisky distiller and blender that became Long John International.
A quiet subsidiary of Edrington, but once a powerful 19th century whisky blender and distiller.
A company formed in 1997 to oversee Diageo’s beer, wine and spirits operations.
Distiller and blender that was integral to the formation of Diageo as we know it today.
Hereford-based producer of Peat’s Beast, The Corriemhor and the Rest & Be Thankful range.
Two of Scotland’s most renowned whisky families merged to form an alliance during the 1950s.
The holding company of Laphroaig distillery, now owned by US-Japan entity, Beam Suntory.
A family company that owned and operated a single distillery, Dalmore, for nearly a century.
Edinburgh-based company behind the first Scotch whisky distillery on the Isle of Raasay.
Former Glasgow-based blender and bottler, later a Distillers Company Ltd subsidiary.
Perth-based whisky blender best known for its Famous Grouse blended Scotch whisky brand.
A humble London wine and spirit merchant that created one of the world’s best selling blends.
A world-renowned whisky bar in Singapore with a selection of whiskies bottled under its name.
International charge card organisation that occasionally bottled whiskies for its members.
An independent wine and spirits retailer with seven stores across the UK.
Swiss wine and spirits importer and retailer located near Aargau.
Glasgow-based indie bottler from the mid-1990s, long defunct and now quite obscure.
UK chain of shops allowing customers to bottle their own spirits and condiments by hand.
Small Scottish independent bottler with just three releases to its name so far.
Danish whisky retailer owned by Brian Toft, which also offers its own independent bottlings.
American bottler specialising in Scotch and world whiskies under the Single Cask Nation label.