Ben Nevis
Traditional distillery owned by Nikka.
Guardbridge’s Eden Mill is Scotland’s first combined brewery and distillery.
One of the world’s most recognisable blended Scotch whisky brands with roots in Victorian Scotland.
Lowland malt distillery situated beside the Garnheath grain plant within Airdrie’s Moffat complex.
Edinburgh-situated grain giant that was once the largest distillery in Scotland.
A Lowland grain distillery now transformed into Diageo’s cooperage hub in Alloa.
One of the Lowland grain distilleries forming the naissance of DCL in the 19th century.
Grain distillery complex which also housed the Inverleven and Lomond malt distilleries.
Lowland grain distillery situated within the vast Moffat distilling complex.
This enduring Scotch whisky is best known for its associations to explorer Sir Ernest Shackleton.
Sympathetic malt distillery built in homage to the adjacent historical Fife abbey.
Experimental Highlands distillery operating from an old fire station beside a castle.
An export-only Scotch brand that took its name from a long-closed distillery near Stirling.
Lost Lowland distillery that was victimised by the Steins and once run by the Haigs. Also an ...
Blended grain whisky designed for club serves and named after the Roland TR-808 Drum Machine.
Late 19th century distillery designed by Charles Doig, now owned by John Dewar & Sons.
This Lowland malt with its gentle, fruity palate, commands a dedicated following.
Diageo's Islay distillery produces a smoky, coastal malt, and was once home to the famed Malt Mill.
Also known as Brechin, North Port was a family-owned distillery bought out and closed by DCL.
It wasn't until its demise that Port Ellen’s whisky grew to become some of the most iconic.
An old-style whisky that echoes the substantial Victorian buildings in which it’s made.
One of the oldest distilleries in Speyside and one that still uses direct fire to heat its stills.
A producer of malt for blending, Royal Brackla became the first Scotch to obtain a Royal Warrant.
Strathisla is the oldest licensed, and very well prettiest, distillery in Scotland.
Part of Chivas Brothers' portfolio, Aberlour is best known for its cult expression, A'Bunadh.
Lowlands malt distillery that exclusively triple distils its spirit.
An historic site given a new lease of life as a grassy, malty Lowland malt.
Single malt distillery owned by Diageo, located on the banks of the Strathspey.
Teaninich is almost unique in its absence of a mash tun, but is one of Diageo’s giant workhorses.
Short-lived malt distillery built within the Invergordon grain complex.
This shy Speyside distillery was more famous for its experimental work than its single malt.
This Inverness malt distillery was a forerunner of innovation though sadly demolished in 1983.
Once Scotland’s most easterly distillery that fell victim to the 1980s whisky loch.
Short-lived malt distillery incorporated into Airdrie’s Moffat complex beside Glen Flagler.
Lost 18th century malt distillery that was also known as Linlithgow.
Although silent for decades, Parkmore is still standing and in remarkably good condition.
Discontinued blend established by the Glen Catrine Bonded Warehouse Ltd in the 1970s.
The biggest, and most iconic, blended Scotch whisky is recognisable the world over.
One of the most famous names in the Port trade also produced some very respectable Scotch.
The Teacher’s blend is notable for its high malt content and use of peaty malt whisky.
Range of single malt and blended Scotch whiskies produced at the versatile Loch Lomond distillery.
Brand created to mark the birthday milestones of William Grant’s granddaughter, Janet Sheed Roberts.
Today this historic Scotch brand created by Macdonald & Muir covers both blends and single malts.
This series of three independently bottled blended malts raised thousands for charity.
This blended malt whisky was produced by bottler Wm Cadenhead in the late 20th century.
Blended malt created exclusively for Safeway from the ashes of Guinness’ infamous DCL takeover.
William Whiteley named this blended malt after Edradour distillery’s original moniker.
Blended malt whisky produced to mimic the style produced by one of Fife’s lost distilleries.
Pebble Beach was a transient brand designed to reveal Speyside’s characteristics.
Also called House of Burns, a lost distillery at Monzievaird, near Crieff in Perthshire.
The world’s first luxury blended whisky owned by Chivas Brothers is a lesson in survival.
Early Glasgow distillery, also known as Hutchesontown, which sat on the River Clyde.
Another distillery with a short lifespan at Slamannan, near Falkirk, from 1825-26.
A Sutherland distillery in its namesake town that ran from 1825-40 under three licensees.
A lost Lowland distillery near Lesmahagow in Lanarkshire that survived 15 years from 1825 to 1840.
This Balkeerie site was one of many short-lived and now lost farm distilleries.
One of 18 lost distilleries in the Falkirk area, Abbotshaugh had a brief existence.
A short-lived rural distillery, located near the Perthshire-Stirlingshire border.
A small Perthshire distillery that flowered and withered in the early 19th century.
A lost 19th century distillery located in the Milothian locality of the same name.
Ballintomb was a Morayshire distillery that lasted 42 years, a remarkable feat in the 19th century.
Balloch distillery stood in or near its namesake castle by the southern tip of Loch Lomond.
A lost distillery on the west coast of Kintyre, Argyll, recorded as operating in the 19th century.
One of many distilleries in and around Moulin and Pitlochry in the early to mid-19th century.
A vanished 19th century distillery, also known as Bank of Bishoptown and Kirkcudbright.
A rural distillery at Beauly, in Inverness-shire, that stood beside the river of the same name.
Fleeting rural 19th century distillery that operated in the village of Blackburn near Aberdeen.
An early Caithness distillery near Halkirk that at one point encompassed two sites.
This Glasgow distillery ran for a brief spell near Bridgeton station in the early 19th century.
A rural farm distillery open in Angus for just a year in the early 19th century.
Distillery established in Lanarkshire in the early 19th century, also known as Wilsontown.
Dundee’s only known legal distillery survived for only a decade in the early 19th century.
An urban Lowland distillery in its namesake town that distilled intermittently between 1795-1826.
The small town of Dunkeld housed a distillery that operated for just a few years in the 1800s.
This early 19th century village distillery lasted a good 15 years – a notable feat for the time.
A distillery west of Glasgow, at the village of Duntocher, on the Clyde's north bank.
This short-lived lost distillery was founded by knighted author Sir David Stewart of Garth.
An urban distillery in Aberdeen in the Gilcomston area with a near-90 year history.
Also known as Phingask, this lost Fraserburgh distillery was relatively successful.
One of Aberdeenshire’s lost 19th century distilleries, also known as Inverary and Inverurie.
This 19th century distillery near Aberfeldy stood silent for much of its 42-year history.
A long-defunct distillery at Portsoy, on the Moray Firth. Also known as Burnside.
A lost Stirlingshire distillery. Not to be confused with the many blends that use the Bard’s name.
An early 19th century Argyll distillery that became a world-class racing yacht workshop.
The early 19th century farm distillery at Portmahomack was situated on the Seafield estate.
A 19th century distillery that was once located in its namesake village in Perthshire.
This farm distillery was northwest of Kirriemuir, the birthplace of Peter Pan creator J. M. Barrie.
This lost Midlothian distillery was active for around five years at the start of the 19th century.
An urban distillery that once stood somewhere in Aberdeen in the 19th century.
One of the few legal distilleries on the Isle of Lewis, which was also known as Ness.
A lost rural 19th century Perthshire distillery, the precise location of which is ambiguous.
Lost 19th century distillery that was once operational near Muthill, Perthshire.
A hard-to-pinpoint lost Speyside distillery, located somewhere in the Elgin area.
This Perthshire distillery was was open from 1817 to 1826 under three different licensees.
The new addition to Glasgow’s distilling revival is a blend of tradition and originality.
Airdrie, also known as Tobermore, was a successful and relatively long-surviving distillery.
One of countless short-lived distilleries in Inverness-shire, also known as Ardersier.
Badarrach was a distillery situated just south of the Kyle of Sutherland in Strath Oykel.
A demolished distillery situated in its namesake village, in Stirlingshire, now East Dunbartonshire.
An isolated Perthshire farm distillery on the lower slopes of Farragon Hill and Creag A' Mhadaidh.
A major distillery in Aberdeen with a long and interesting history. Also known as North of Scotland.
A lost distillery that operated somewhere on Aberdeen’s northern edge in the late 18th century.
A distillery at Bonnybridge, near Falkirk, a near-neighbour of Bonnymuir distillery.
A Stirlingshire distillery with a long history. Also known as Glenmurray and St Thomas’s Well.
Malt distillery in the town of Dumbarton that briefly operated during the 19th century.
A long-surviving urban distillery in Dunfermline, once considered one of Scotland’s premier cities.
A Kirckaldy-located 19th century distillery, whose buildings still survive today.
A distillery at its namesake village in the Black Isle with a 35-year history, 22 of them silent.
A little-known, and now lost, farm distillery in the remote Strathdon area of Aberdeenshire.
A lost Renfrewshire distillery that operated near Lochwinnoch in the late 1700s.
An early 19th century distillery that operated briefly in Alexandria, Dunbartonshire.
A 19th century distillery that operated on what was then the outskirts of Aberdeen.
One of many lost distilleries in the Stirling area, but one of the few operated by a woman.
Quaintly named distillery in Bo’ness, West Lothian, that operated briefly in the late 18th century.
A distillery at Dunbar, East Lothian, that distilled from 1798 until the mid-1830s.
Scotland’s first community-owned distillery is also 100% powered by renewable energy.
Hailed as Scotland’s first single estate distillery, and the first within a castle’s grounds.
A short-lived but much sought after blend that contained a high proportion of malt from Bowmore.
A historic brand known as ‘the Glengoyne blend’ for its high proportion of the distillery’s malt.
A 1960s and ‘70s blend created by RH Thomson & Co to celebrate the Scottish national bard.
Diageo’s deluxe blended Scotch majors its sales in Asian markets, particularly South Korea.
Another bygone blend that was created by the wine & spirit merchant W.H. Chaplin & Co.
The ‘world’s lightest Scotch’ was a blended whisky with a large following in the US.
This historic blend is linked to Ben Nevis and Tormore, and named after a notorious bootlegger.
This historic blended Scotch has its roots in Moray, but has a loyal following in Columbia.
A widely distributed Speyside-based blend created by blender and gin distiller W&A Gilbey.
A core standard blend in the Chivas Brother’s portfolio, especially popular in Asia.
The proprietary brand of what became Ainslie & Heilbron (Distillers) Ltd, an old DCL subsidiary.
A 20th century blend nurtured by Macdonald & Muir that was eventually withdrawn in 2014.
Victorian blend that became world-famous thanks to its friendly black and white terrier mascots.
A sister brand to Abbot’s Choice, Chequers was an occasional deluxe blend from John McEwan & Co.
With its 3 Star and 5 Star versions, Crawford’s was once a very popular blend in Scotland.
Blended Scotch with one of the longest histories of any continuously-produced whisky.
Value blend produced by Loch Lomond Group that enjoys considerable success in the UK and overseas.
One of the original big peaty blends, created by Laphroaig’s former owner, Ian Hunter.
This historic blended Scotch was first created by Skye blender Ian Macleod in the mid-1900s.
A once popular blend named after the monarch who introduced distilling licences in 1823.
One of the most precious blends for its link to Islay’s legendary Malt Mill distillery.
An export-only blend from the late-Victorian era that became ingrained in Glenmorangie plc’s DNA.
Leith blender James Munro & Son produced a series of blended scotch whiskies under the Munro’s name.
A lost blend that recalls the area of Aberdeen where bottler Wm Cadenhead Ltd was first established.
A remarkably enduring blend from Victorian Edinburgh containing some of the ‘finest malt whisky’.
Another successful colour-coded Scotch blend, if not quite as famous as Johnnie Walker or Dewar’s.
The ‘blended whisky of privilege’ produced by Glasgow blender and broker Wm Lundie & Co.
An ancient blend from the same stable as Grand Old Parr, whose fans may have included Al Capone.
Purchasers of this blended Scotch could have their name inscribed on the label gratis.
The blended Scotch whisky that kick-started the Douglas Laing firm, first created in 1886.
Founded in Glasgow in 1882, Whyte & Mackay is one of Scotland’s most enduring blends.
Blended Scotch whisky produced by the eponymous Glasgow merchant during the 1970s.
Blended Scotch whisky named after the famous shipwreck that inspired Whisky Galore!
Blended whisky created in the early 20th century by Aberdeen bottler Wm Cadenhead.
A now dormant blended Scotch owned by Morrison Bowmore that has its roots in the 1930s.
This 1970s blended Scotch featured some of the first whisky to be distilled at Deanston.
Old Pulteney single malt is distilled in the fishing port of Wick at the Pulteney distillery.
Single malt whisky produced at Tobermory distillery, initially for a tax exemption scheme.
A now discontinued light, fruity single malt from Loch Lomond distillery in Alexandria.
A curated collection of single malts distilled on Islay and bottled under the Port Askaig brand.
A heavily peated single malt, distilled on the Isle of Islay at Bruichladdich distillery.
An experimental peated single malt whisky produced at the now demolished Littlemill distillery.
The once-owner of two Campbeltown distilleries briefly operated by James Gulliver’s Argyll Group.
Private bottling plant that transformed into a substantial whisky distiller and blender.
Independent distilling operation, with two distilleries, located on the Isle of Arran.
A quiet subsidiary of Edrington, but once a powerful 19th century whisky blender and distiller.
Former owner of the Clynelish (Brora) distillery in Sutherland.
Owner of two distilleries in in the Argyllshire port of Campbeltown.
One of the ‘Big Five’ producers that grew from a one-man business into a global empire.
Scotch whisky giant that assumed virtual control of the Scotch whisky industry.
Blending and brewing company formed by the merger of Allied Breweries and J. Lyons & Co.
A hotel and catering conglomerate which became one of the world’s top wine and spirit producers.
Distiller and blender that was integral to the formation of Diageo as we know it today.
Glasgow whisky broker that grew into a distilling and blending heavyweight.
Fictitious former producer of Ben Roland and Laird’s Reserve blended Scotch whiskies.
Dublin-based wine and spirit merchant founded by Alexander Findlater.
Modern group created to build and operate Glasgow’s first distillery for over 100 years.
Subsidiary of Angus Dundee Distillers which operates Glencadam distillery at Brechin.
Wine and spirits merchant and owner of Grierson’s No.1 blended Scotch whisky.
A world-renowned whisky bar in Singapore with a selection of whiskies bottled under its name.
Blending company formed by two First Wold War veterans, best known for its Red Hackle blend.
The global cash and carry franchise sells its own whisky under the Glengannon label.
The Danish discount supermarket chain offers its own Scotch in the form of the Old House brand.
Former Glasgow-based blender and bottler, later a Distillers Company Ltd subsidiary.
Dormant brewing company with Scotch whisky blending and bottling interests.
Now a subsidiary of Marstons, this brewer and blender used to create the Ben Royal blended Scotch.
One-time owner of Bladnoch distillery that became a Glasgow-based blender and exporter.
A humble London wine and spirit merchant that created one of the world’s best selling blends.
A high-end grocer and delicatessen based in Munich, Germany with its own line of own-label whiskies.
Cunard Lines is a 175-year-old luxury cruise line headquartered in Southampton, UK.
The historic London wine merchant and bar chain has bottled its own whiskies since the 1980s.
A US-based retail warehouse club selling Scotch whisky under the Kirkland Signature brand.
Independent Scottish bottler and merchant based in Inverkeithing, Fife.
Village grocer, ironmonger and wine and spirits merchant that became known for its whisky.
Modest sized blender and bottler originally based out of Glasgow as part of Train & McIntyre.
Private members’ club and independent bottler of whiskies and spirits.
A whisky bonding, bottling and brokering company based at the old Coleburn distillery site.
One of London’s oldest wine merchants with an opaque history and some legendary bottlings.
Indie bottler of luxury whisky expressions aimed exclusively at collectors and investors.